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Plant growth regulators on sweet sorghum: physiological and nutritional value analysis

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dc.creator Macedo, Willian Rodrigues
dc.creator Araújo, Diego Kitahara
dc.creator Santos, Valdinei Moreira
dc.creator Castro, Paulo Roberto de Camargo e
dc.creator Fernandes, Gisele Machado
dc.date 2017-04-06
dc.date.accessioned 2022-03-21T20:07:49Z
dc.date.available 2022-03-21T20:07:49Z
dc.identifier https://comunicatascientiae.com.br/comunicata/article/view/1315
dc.identifier 10.14295/cs.v8i1.1315
dc.identifier.uri http://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/77788
dc.description Sweet sorghum has gained attention in tropical and subtropical regions because of its potential as a bioenergy crop. The present research was carried out to evaluate the physiological, biochemical and nutritional characteristics of sweet sorghum submitted to six plant growth regulators (thiamethoxam, biostimulant mixture, gibberellic acid, chlormequat chloride, ethephon, and trinexapac-ethyl). The compounds were applied via foliar spraying in order to increase the productive potential of plants and reduce the carbohydrates sink strength by inflorescences. The experiment was conducted in pots and the following variables were evaluated: plant height, inflorescence dry matter, soluble solids content, shoot dry matter, crude protein, ashes, neutral detergent fiber and in vitro digestibility. It were observed the action of trinexapac-ethyl and ethephon to reduce the inflorescence dry matter, chlormequat chloride to increase the shoot dry matter, and trinexapac-ethyl to improve ashes content and reduce the neutral detergent fiber contents. These results indicate that chlormequat chloride and trinexapac-ethyl are effective in restricting the plant growth and increasing sorghum nutritional quality. en-US
dc.description Sweet sorghum has gained attention in tropical and subtropical regions because of its potential as a bioenergy crop. The present research was carried out to evaluate the physiological, biochemical and nutritional characteristics of sweet sorghum submitted to six plant growth regulators (thiamethoxam, biostimulant mixture, gibberellic acid, chlormequat chloride, ethephon, and trinexapac-ethyl). The compounds were applied via foliar spraying in order to increase the productive potential of plants and reduce the carbohydrates sink strength by inflorescences. The experiment was conducted in pots and the following variables were evaluated: plant height, inflorescence dry matter, soluble solids content, shoot dry matter, crude protein, ashes, neutral detergent fiber and in vitro digestibility. It were observed the action of trinexapac-ethyl and ethephon to reduce the inflorescence dry matter, chlormequat chloride to increase the shoot dry matter, and trinexapac-ethyl to improve ashes content and reduce the neutral detergent fiber contents. These results indicate that chlormequat chloride and trinexapac-ethyl are effective in restricting the plant growth and increasing sorghum nutritional quality. pt-BR
dc.format application/pdf
dc.language eng
dc.publisher Federal University of Piauí en-US
dc.relation https://comunicatascientiae.com.br/comunicata/article/view/1315/458
dc.rights Copyright (c) 2017 Willian Rodrigues Macedo, Diego Kitahara Araújo, Valdinei Moreira Santos, Paulo Roberto de Camargo e Castro, Gisele Machado Fernandes en-US
dc.source Comunicata Scientiae; Vol. 8 No. 1 (2017); 170-174 en-US
dc.source Comunicata Scientiae; v. 8 n. 1 (2017); 170-174 pt-BR
dc.source 2177-5133
dc.source 2176-9079
dc.subject Sorghum bicolor (L.) Moench en-US
dc.subject growth en-US
dc.subject nutritional quality en-US
dc.subject bioenergy en-US
dc.title Plant growth regulators on sweet sorghum: physiological and nutritional value analysis en-US
dc.title Plant growth regulators on sweet sorghum: physiological and nutritional value analysis pt-BR
dc.type info:eu-repo/semantics/article
dc.type info:eu-repo/semantics/publishedVersion
dc.type Nota Científica en-US


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