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Effects of spatial variability on soil physical attributes in areas cultivated with cassava prepared with different tillage systems

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dc.creator da Vitória, Edney Leandro
dc.creator Fernandes, Adriano Alves
dc.date 2018-02-01
dc.date.accessioned 2022-03-21T20:07:37Z
dc.date.available 2022-03-21T20:07:37Z
dc.identifier https://comunicatascientiae.com.br/comunicata/article/view/1030
dc.identifier 10.14295/cs.v8i2.1030
dc.identifier.uri http://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/77759
dc.description The objective of this study was to understand the effect of the spatial variability of the soil physical attributes in areas cultivated with cassava with different soil tillage systems, using the techniques of classical statistics and geostatistics. The experiment was carried in 2013 in São Mateus - ES, Brazil, on a cohesive ultisol, with a plan relief. The preparation of the soil for transplanting were made in two adjacent areas of approximately 0.5 ha each, using up to two passes of a harrow disk or two passes of a chisel plow. The following soil physical attributes were studied 90 days after transplanting: soil density (DS), macroporosity (Macro) and microporosity (Micro), soil water content according to two preparations systems and two depth ranges. Eighty plants were randomly selected to perform the experiment. The soil physical properties resulted in spatial variability due to the strong dependence for all variables, tillage system and soil depth. The semivariograms were adjusted to the spherical and exponential models for the evaluated physical attributes. Except for water content, it was observed an increase in the range (A0) with increasing depth for both tillage systems. The soil water content presented a decrease about 23% for the harrowing and scarification systems. en-US
dc.description The objective of this study was to understand the effect of the spatial variability of the soil physical attributes in areas cultivated with cassava with different soil tillage systems, using the techniques of classical statistics and geostatistics. The experiment was carried in 2013 in São Mateus - ES, Brazil, on a cohesive ultisol, with a plan relief. The preparation of the soil for transplanting were made in two adjacent areas of approximately 0.5 ha each, using up to two passes of a harrow disk or two passes of a chisel plow. The following soil physical attributes were studied 90 days after transplanting: soil density (DS), macroporosity (Macro) and microporosity (Micro), soil water content according to two preparations systems and two depth ranges. Eighty plants were randomly selected to perform the experiment. The soil physical properties resulted in spatial variability due to the strong dependence for all variables, tillage system and soil depth. The semivariograms were adjusted to the spherical and exponential models for the evaluated physical attributes. Except for water content, it was observed an increase in the range (A0) with increasing depth for both tillage systems. The soil water content presented a decrease about 23% for the harrowing and scarification systems. pt-BR
dc.format application/pdf
dc.language eng
dc.publisher Federal University of Piauí en-US
dc.relation https://comunicatascientiae.com.br/comunicata/article/view/1030/465
dc.rights Copyright (c) 2018 Edney Leandro da Vitória, Adriano Alves Fernandes en-US
dc.source Comunicata Scientiae; Vol. 8 No. 2 (2017); 221-229 en-US
dc.source Comunicata Scientiae; v. 8 n. 2 (2017); 221-229 pt-BR
dc.source 2177-5133
dc.source 2176-9079
dc.subject geostatistics en-US
dc.subject Manihot esculenta Crantz en-US
dc.subject tillage systems en-US
dc.subject soil physical properties en-US
dc.subject geostatistics pt-BR
dc.subject Manihot esculenta Crantz pt-BR
dc.subject tillage systems pt-BR
dc.subject soil physical propertie pt-BR
dc.title Effects of spatial variability on soil physical attributes in areas cultivated with cassava prepared with different tillage systems en-US
dc.title Effects of spatial variability on soil physical attributes in areas cultivated with cassava prepared with different tillage systems pt-BR
dc.type info:eu-repo/semantics/article
dc.type info:eu-repo/semantics/publishedVersion


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