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Performance and carcass traits of heifers Rubia Gallega x Nellore supplemented with chromium picolinate

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dc.creator Moreira, Paulo Sergio Andrade
dc.creator El Farra, Aymann
dc.creator Guimarães, Leonardo Virgilio Gregorio
dc.creator Lorenço, Fabio José
dc.creator Polizel Neto, Angelo
dc.creator Palhari, Celina
dc.creator Berber, Rodolfo Cassimiro Araujo
dc.date 2019-09-18
dc.date.accessioned 2023-03-30T19:35:12Z
dc.date.available 2023-03-30T19:35:12Z
dc.identifier https://comunicatascientiae.com.br/comunicata/article/view/2828
dc.identifier 10.14295/cs.v10i2.2828
dc.identifier.uri https://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/246814
dc.description The objective was to evaluate the productive performance and the carcass traits of Nellore (NEL) and Rubia Gallega x Nellore F1 (NRG) heifers, subjected to energy-protein supplementation with chromium picolinate (CrP). Sixty heifers (30 NEL and 30 NRG) with a mean initial adjusted body weight (BW) of 214.50 kg and mean age of 201 days were distributed into a completely randomized design, in a 2 x 2 factorial (2 genetic groups x 2 supplementation groups). The experimental period lasted 320 days. There was no interaction (p>0.05) between the genetic groups and the supplements. The addition of CrP to the supplement did not alter the performance and carcass characteristics evaluated (p>0.05). However, the NRG genetic group was better than the NEL in the performance characteristics as final live weight, mean daily gain and carcass yield as carcass yield, Muscularity (p≤0.05).The use of the Rubia Gallega genotype in crossbreeding provides an increase in production of heavier carcasses with lower fat percentages and higher yields when compared to the use of Nellore heifers. en-US
dc.description The objective was to evaluate the productive performance and the carcass traits of Nellore (NEL) and Rubia Gallega x Nellore F1 (NRG) heifers, subjected to energy-protein supplementation with chromium picolinate (CrP). Sixty heifers (30 NEL and 30 NRG) with a mean initial adjusted body weight (BW) of 214.50 kg and mean age of 201 days were distributed into a completely randomized design, in a 2 x 2 factorial (2 genetic groups x 2 supplementation groups). The experimental period lasted 320 days. There was no interaction (p>0.05) between the genetic groups and the supplements. The addition of CrP to the supplement did not alter the performance and carcass characteristics evaluated (p>0.05). However, the NRG genetic group was better than the NEL in the performance characteristics as final live weight, mean daily gain and carcass yield as carcass yield, Muscularity (p≤0.05).The use of the Rubia Gallega genotype in crossbreeding provides an increase in production of heavier carcasses with lower fat percentages and higher yields when compared to the use of Nellore heifers. pt-BR
dc.format application/pdf
dc.language eng
dc.publisher Federal University of Piauí en-US
dc.relation https://comunicatascientiae.com.br/comunicata/article/view/2828/840
dc.rights Copyright (c) 2019 Paulo Sergio Andrade Moreira, Aymann El Farra, Leonardo Virgilio Gregorio Guimarães, Jose Fabio Lorenço, Angelo Polizel Neto, Celina Palhari en-US
dc.source Comunicata Scientiae; Vol. 10 No. 2 (2019): Comunicata Scientiae; 278-285 en-US
dc.source Comunicata Scientiae; v. 10 n. 2 (2019): Comunicata Scientiae; 278-285 pt-BR
dc.source 2177-5133
dc.source 2176-9079
dc.title Performance and carcass traits of heifers Rubia Gallega x Nellore supplemented with chromium picolinate en-US
dc.title Performance and carcass traits of heifers Rubia Gallega x Nellore supplemented with chromium picolinate pt-BR
dc.type info:eu-repo/semantics/article
dc.type info:eu-repo/semantics/publishedVersion


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