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X-ray test on passion fruit seeds submitted to different aryl removal methods

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dc.creator Severiano, Rogerio Luciano
dc.creator Pinheiro, Paloma Rayane
dc.creator Gomes Junior, Francisco Guilhien
dc.creator Medeiros, Andre Dantas de
dc.creator PEREIRA, MARCIO DIAS
dc.date 2018-11-04
dc.date.accessioned 2023-03-30T19:35:07Z
dc.date.available 2023-03-30T19:35:07Z
dc.identifier https://comunicatascientiae.com.br/comunicata/article/view/2706
dc.identifier 10.14295/cs.v9i3.2706
dc.identifier.uri https://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/246794
dc.description Passion fruit seeds present germination problems which are mainly attributed to growth regulating substances present in aryl. The objective of this work was to evaluate the quality of passion fruit seeds submitted to different aryl removal methods by the X-ray test compared to the traditional viability and vigor tests. Seeds extracted from giant yellow passion fruit were purchased from a local market and then subjected to the following aryl removal techniques: water degumming, sand rubbing, mechanical blending, fermentation and virgin lime. After aryl removal, the seeds were submitted to a physiological quality evaluation by the moisture degree, germination, first germination count, germination speed, and seedling length, and also a physical quality evaluation by X-ray test. The treatments using fermentation and virgin lime were harmful to the seeds and the aryl removal techniques of passion fruit seeds by means of degumming in water, sand friction and mechanically with a blender presented the best results. The X-ray test was efficient in identifying mechanical damage and deformations in passion fruit seeds. en-US
dc.description Passion fruit seeds present germination problems which are mainly attributed to growth regulating substances present in aryl. The objective of this work was to evaluate the quality of passion fruit seeds submitted to different aryl removal methods by the X-ray test compared to the traditional viability and vigor tests. Seeds extracted from giant yellow passion fruit were purchased from a local market and then subjected to the following aryl removal techniques: water degumming, sand rubbing, mechanical blending, fermentation and virgin lime. After aryl removal, the seeds were submitted to a physiological quality evaluation by the moisture degree, germination, first germination count, germination speed, and seedling length, and also a physical quality evaluation by X-ray test. The treatments using fermentation and virgin lime were harmful to the seeds and the aryl removal techniques of passion fruit seeds by means of degumming in water, sand friction and mechanically with a blender presented the best results. The X-ray test was efficient in identifying mechanical damage and deformations in passion fruit seeds. pt-BR
dc.format application/pdf
dc.format application/pdf
dc.language eng
dc.language por
dc.publisher Federal University of Piauí en-US
dc.relation https://comunicatascientiae.com.br/comunicata/article/view/2706/567
dc.relation https://comunicatascientiae.com.br/comunicata/article/view/2706/761
dc.rights Copyright (c) 2018 Rogerio Luciano Severiano, Paloma Rayane Pinheiro, Francisco Guilhien Gomes Junior, Andre Dantas de Medeiros, MARCIO DIAS PEREIRA en-US
dc.source Comunicata Scientiae; Vol. 9 No. 3 (2018); 356-362 en-US
dc.source Comunicata Scientiae; v. 9 n. 3 (2018); 356-362 pt-BR
dc.source 2177-5133
dc.source 2176-9079
dc.subject análise de imagem pt-BR
dc.subject Passiflora edulis pt-BR
dc.subject qualidade física pt-BR
dc.subject vigor pt-BR
dc.title X-ray test on passion fruit seeds submitted to different aryl removal methods en-US
dc.title X-ray test on passion fruit seeds submitted to different aryl removal methods pt-BR
dc.type info:eu-repo/semantics/article
dc.type info:eu-repo/semantics/publishedVersion
dc.type Artigo cientifico pt-BR


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