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| dc.contributor | García Rodríguez, Hilda Lorena [0000481840] | |
| dc.creator | Cañas Carvajal, Paul David | |
| dc.creator | Capacho Tirado, Diego Fernando | |
| dc.creator | García Rodríguez, Hilda Lorena | |
| dc.creator | Holguin Mariño, Margareth Julyana | |
| dc.date | 2020-10-27T00:08:43Z | |
| dc.date | 2020-10-27T00:08:43Z | |
| dc.date | 2019-07-01 | |
| dc.date.accessioned | 2022-03-14T19:38:39Z | |
| dc.date.available | 2022-03-14T19:38:39Z | |
| dc.identifier | 2145-7190 | |
| dc.identifier | http://hdl.handle.net/20.500.12749/8566 | |
| dc.identifier | instname:Universidad Autónoma de Bucaramanga UNAB | |
| dc.identifier | repourl:https://repository.unab.edu.co | |
| dc.identifier | 10.29375/21457190.3705 | |
| dc.identifier.uri | http://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/21656 | |
| dc.description | Barrancabermeja, es un municipio colombiano ubicado a orillas del Río Magdalena, en la parte occidental del departamento de Santander, su economía está basada principalmente en el petróleo, y como segunda opción se encuentra el turismo y su gastronomía; por el momento el petróleo en el país sufre una escasez que está afectando notablemente la economía de dicha ciudad. | |
| dc.description | Barrancabermeja, is a Colombian municipality located on the banks of the Magdalena River, in the western part of the department of Santander, its economy is based mainly on oil, and as a second option is tourism and its gastronomy; At the moment, oil in the country suffers from a shortage that is significantly affecting the economy of that city. | |
| dc.format | application/pdf | |
| dc.format | application/pdf | |
| dc.language | spa | |
| dc.publisher | Universidad Autónoma de Bucaramanga UNAB | |
| dc.publisher | Facultad Ciencias Sociales, Humanidades y Artes | |
| dc.publisher | Pregrado Gastronomía y Alta Cocina | |
| dc.relation | https://revistas.unab.edu.co/index.php/laterceraorilla/article/view/3705/3104 | |
| dc.relation | https://revistas.unab.edu.co/index.php/laterceraorilla/article/view/3705 | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.rights | Atribución-NoComercial-SinDerivadas 2.5 Colombia | |
| dc.source | La Tercera Orilla; Núm, 22 (2019); 119-129 | |
| dc.subject | Barrancabermeja | |
| dc.subject | Gastronomy | |
| dc.subject | Typical dishes | |
| dc.subject | Artisanal fishing | |
| dc.subject | Gastronomía | |
| dc.subject | Barrancabermeja | |
| dc.subject | Mojarra | |
| dc.subject | Bocachico | |
| dc.subject | Platos típicos | |
| dc.subject | Pesca artesanal | |
| dc.title | Barrancabermeja y su gastronomía, un tesoro poco explorado | |
| dc.title | Barrancabermeja and its gastronomy, a little explored treasure | |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | Artículo | |
| dc.type | http://purl.org/coar/resource_type/c_7a1f | |
| dc.type | Info:eu-repo/semantics/publishedVersion |
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