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dc.creatorde Miranda, Flávia Fernandes Ribeiro-
dc.creatordo Nascimento, Ildon Rodrigues-
dc.creatorChaves, Prínscilla Pâmela Nunes-
dc.creatorMuraishi, Cid Tacaoca-
dc.creatorDourado, Daisy Parente-
dc.date2018-04-12-
dc.date.accessioned2022-03-21T20:07:30Z-
dc.date.available2022-03-21T20:07:30Z-
dc.identifierhttps://comunicatascientiae.com.br/comunicata/article/view/456-
dc.identifier10.14295/cs.v8i4.456-
dc.identifier.urihttp://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/77670-
dc.descriptionDue to the short flowering period of the pumpkin hybrid ‘Tetsukabuto’, a poor pollination may influence the fruit production. In thissense, the objective of this study was to evaluate agronomic characteristics of the pumpkin hybrid (Tetsukabuto) as a function of 2,4-D doses as phytohormonal inducer. The experiment was conducted in the field, in a randomized block design with four replications and five plants per plot. It was established with eight treatments, seven of them increasing doses of 2,4-Dichlorophenoxyacetic acid (187.5, 200, 212.5, 225, 237.5, 250 and 262.5 mg L-1) and a control (flowers fertilized with pollen). At 110 days after sowing it was made a fruit harvest, evaluating the following characteristics: yield, fruit mean weight, texture of bark, fruit shape and cycle. The fruits mean weight, yield and days from planting to harvest with the use of 2,4-D were superior to natural pollination. Increasing the dose of 2,4-D resulted in an increase in yield and fruit mean weight until to dose 250 mg L-1. There was a reduction in the cycle culture with increasing in the 2,4-D doses.en-US
dc.descriptionDue to the short flowering period of the pumpkin hybrid ‘Tetsukabuto’, a poor pollination may influence the fruit production. In thissense, the objective of this study was to evaluate agronomic characteristics of the pumpkin hybrid (Tetsukabuto) as a function of 2,4-D doses as phytohormonal inducer. The experiment was conducted in the field, in a randomized block design with four replications and five plants per plot. It was established with eight treatments, seven of them increasing doses of 2,4-Dichlorophenoxyacetic acid (187.5, 200, 212.5, 225, 237.5, 250 and 262.5 mg L-1) and a control (flowers fertilized with pollen). At 110 days after sowing it was made a fruit harvest, evaluating the following characteristics: yield, fruit mean weight, texture of bark, fruit shape and cycle. The fruits mean weight, yield and days from planting to harvest with the use of 2,4-D were superior to natural pollination. Increasing the dose of 2,4-D resulted in an increase in yield and fruit mean weight until to dose 250 mg L-1. There was a reduction in the cycle culture with increasing in the 2,4-D doses.pt-BR
dc.formatapplication/pdf-
dc.languageeng-
dc.publisherFederal University of Piauíen-US
dc.relationhttps://comunicatascientiae.com.br/comunicata/article/view/456/501-
dc.rightsCopyright (c) 2018 Flávia Fernandes Ribeiro de Miranda, Ildon Rodrigues do Nascimento, Prínscilla Pâmela Nunes Chaves, Cid Tacaoca Muraishi, Daisy Parente Douradoen-US
dc.sourceComunicata Scientiae; Vol. 8 No. 4 (2017); 521-525en-US
dc.sourceComunicata Scientiae; v. 8 n. 4 (2017); 521-525pt-BR
dc.source2177-5133-
dc.source2176-9079-
dc.subjectCucurbita maximaen-US
dc.subjectCucurbita moschataen-US
dc.subjectphytohormoneen-US
dc.subjectyielden-US
dc.subjectCucurbita maximapt-BR
dc.subjectCucurbita moschatapt-BR
dc.subjectphytohormonept-BR
dc.subjectyieldpt-BR
dc.titleAgronomic characteristics of pumpkin fruits of “Tetsukabuto”hybrid as a function of 2,4-D dosesen-US
dc.titleAgronomic characteristics of pumpkin fruits of “Tetsukabuto”hybrid as a function of 2,4-D dosespt-BR
dc.typeinfo:eu-repo/semantics/article-
dc.typeinfo:eu-repo/semantics/publishedVersion-
Aparece en las colecciones: Núcleo de Pesquisa sobre Crianças, Adolescestes e Jovens - Universidade Federal do Piauí - NUPEC/UFPI - Cosecha

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